Pepperoni Pizza PUFFS
(or any type of pizza.. let your creativity shine!)
3/4 cup flour
3/4 tsp. baking powder
1/2 tsp. dried oregano
3/4 cup milk (I use skim)
1 egg, lightly beaten
4 oz. mozzarella cheese, shredded (about 1 cup)
4 oz. pepperoni, diced (about 1 cup)
1/2 cup pizza sauce
2 Tbsp. fresh basil
Preheat oven to 375o. Grease a 24-cup mini muffin pan. In a large bowl, whisk together the flour, baking powder and oregano; whisk in the milk and egg. Stir in the mozzarella and pepperoni; let stand for 10 minutes.
Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes.
Warm the pizza sauce, then stir in 1 tablespoon basil. Sprinkle the puffs with the remaining 1 tablespoon basil. Serve the puffs with the pizza sauce for dipping.
These are perfect little snack poppers (or puffers.. haha) or theyre a great party food.
ENJOY!
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